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Dr. Harshita Sonarthi

Scientist

Address :

Dairy Technology Division, ICAR-NDRI, Karnal

Phone : +91-184-2251202

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Extended shelf life milk

Ph.D. (Dairy Technology)

 

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  1. Integrated approach to extend the quality and shelf life of pasteurized milk.

Sl. No.

Research Paper

1.

Quality Characteristics of Functional Yoghurt with Fortification of Encapsulated Resveratrol Powder

2.

Impact of refrigerated storage on sensory and microbiological quality parameters of resveratrol fortified yoghurt

3.

Economic Analysis of Functional Yoghurt and its Impact on Consumer Acceptability

4.

Production of DPP-IV inhibitory peptides-rich beta casein hydrolysates from milk of Gir  (Bos Indicus) cow and their evaluation for antidiabetic effect through in vitro assay

5.

Inhibition of dipeptidyl peptidase-IV by hydrolysates of beta-lactoglobulin isolated from Gir cow milk

 

At present there is no content available for this section, once content will be available would be updated.

At present there is no content available for this section, once content will be available would be updated.

At present there is no content available for this section, once content will be available would be updated.

At present there is no content available for this section, once content will be available would be updated.